COLD, CRUNCHY SHRMP SALAD RECIPE

INGREDIENTS:

Salad

1 Head iceberg lettuce – washed, chilled, chopped

2 Cups chilled cooked shrimp

2 Cups frozen organic peas

1 Cup chilled & rough cut water chestnuts

¼ Cup toasted, slivered or sliced almonds

Salt & Pepper to taste

Dressing

¾ Cup avocado mayonnaise

½ Cup finely chopped scallions (green and white parts)

2 Tb. Lemon juice or red wine vinegar (or combo)

Salt & Pepper to taste

Directions

Combine dressing ingredients in a small bowl or cup. Let sit for five minutes.

Combine all salad ingredients except almonds in a large salad bowl. Toss in dressing to desired wetness. Serve on plate and top with toasted almonds.

Makes 4 Servings

Per Serving: Approx.  369 calories, 17g carbs, 5g fiber,  5g sugar, 28g fat, 15g protein

Can You Imagine a Dramatic Transformation in Just 30 Days? 
Lose Excess Fat * Increase Vitality * Improve Health

30-DAY SLIM DOWN JUMPSTART

EXPERIENCE YOUR OWN TRANSFORMATION!

Join hundreds of women who are realizing health and weight loss breakthroughs with our lifestyle program designed especially for mature women who are frustrated from stalled weight loss efforts. We have a new 30-Day Slim Down Jumpstart Beginning on July 18, 2022. LEARN MORE HERE
  • Team Accountability with MakeMe Phone App

  • 4 Week Eating Plan
  • Private Facebook Group
  • Live Weekly Zoom Coaching

  • Discover Your Personal Calorie & Carbohydrate  Threshold

  • Design a sustainable eating plan & lifestyle you can truly enjoy