Healthy treats that feed our body quality fuel AND satisfy our cravings are a must for lifestyle success. If you like chocolate and coconut – you should love this recipe. We’ve got lots of health tips at the beginning of the video and a few bloopers at the end. If you get even one little chuckle – we know your endorphins will flow and you’ll feel better!
Scroll Down For Video
Chocolate Coconut Macaroons
Ingredients:
3 Cups Shredded Unsweetened Coconut
½ Cup Cocoa Powder
1/3 Cup Organic Raw Honey or Pure Maple Syrup
½ Cup Full Fat Coconut Milk
½ Tsp. Cinnamon
¼ Tsp. Vanilla
1 egg white
Pinch of Sea Salt
Preheat oven to 325 degrees.
Combine all ingredients except egg whites and salt in a bowl and combine thoroughly. Beat egg whites and salt in bowl with a mixer for about 2 minutes until fluffy peaks are formed.
Fold egg white mixture into chocolate mixture and gently combine. Scoop balls of mixture using a tablespoon and pack down firmly onto a parchment paper lined cookie sheet. Bake for 30 minutes. Cool and enjoy. Makes about 22 macaroons.
Nutritional Information:
Calories: 100 each
Fat: 8 gms
Carbo: 8 gms
Fiber: 2 gms
